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New Books in Early Modern History

New Books in Early Modern History

By: New Books Network
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This podcast is a channel on the New Books Network. The New Books Network is an academic audio library dedicated to public education. In each episode you will hear scholars discuss their recently published research with another expert in their field. Discover our 150+ channels and browse our 28,000+ episodes on our website: ⁠newbooksnetwork.com⁠ Subscribe to our free weekly Substack newsletter to get informative, engaging content straight to your inbox: ⁠https://newbooksnetwork.substack.com/⁠ Follow us on Instagram and Bluesky to learn about more our latest interviews: @newbooksnetworkNew Books Network World
Episodes
  • Penny Roberts, "Huguenot Networks: Truth and Secrecy in Sixteenth-Century Europe" (Cambridge UP, 2025)
    Apr 17 2026
    Huguenot Networks: Truth and Secrecy in Sixteenth-Century Europe (Cambridge UP, 2025), Penny Robert's latest book, takes us into the world of secret intelligence gathering during the French Wars of Religion. Robert's discovery of the interrogation record of a Huguenot merchant, Jean Tivinat, arrested in May 1570 for attempting to secretly carry letters to England, unspools into a broader story about the intersections between confessional affiliations, international affairs, knowledge, trust, and networking in a tumultuous time. As she argues, clandestine communication was crucial to maintaining ties amongst a widely dispersed and threatened religious community. Huguenot Networks is a lively read and sure to appeal to anyone interested in the history of espionage, Huguenots, international affairs in Elizabethan England, or the French Wars of Religion. Elspeth Currie is a PhD Candidate in the Department of History at Boston College where she studies women’s intellectual history in early modern Europe. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    53 mins
  • Mark A. Johnson, "American Bacon: The History of a Food Phenomenon" (U Georgia Press, 2026)
    Apr 17 2026
    In American Bacon: The History of a Food Phenomenon (U Georgia Press, 2026), Dr. Mark A. Johnson asks (and answers) a seemingly simple question: How has bacon overcome centuries of religious prohibition, cultural contempt, and dietary advice to become a twenty-first-century culinary and cultural powerhouse? Starting in early modern Britain and tracing the story of bacon through the colonial era, the Civil War, the Progressive Era, modern fad diets, and the emerging craft bacon industry, Johnson provides a new perspective on some familiar American narratives. More than a story of production, marketing, and consumption, Johnson argues, this cultural history connects bacon to race, class, and gender while also illuminating major historical forces, such as migration, warfare, urbanization and suburbanization, reform movements, cultural trends, and globalization. For Dr. Johnson, bacon’s story from “most dangerous food in the supermarket” to pop culture and gastronomic phenomenon reflects the cultural values of a nation. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda’s interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    56 mins
  • Karen L. Bowen and Dirk Imhof, "The Burgeoning European Print Trade: The Distribution of Prints Via the Plantin-Moretus Press of Antwerp" (Harvey Miller, 2025)
    Apr 8 2026
    Karen L. Bowen and Dirk Imhof join Jana Byars to talk about their new book, The Burgeoning European Print Trade: The Distribution of Prints Via the Plantin-Moretus Press of Antwerp (Harvey Miller, 2025). The European print trade is an evocative topic. Not only art historians, but social, cultural, and economic historians all agree that it was of vital importance in the Early Modern Period, as the conveyer of established icons, as well as the most recent imagery and news. Yet, thus far it is often discussed solely on the basis of tantalizing, isolated case studies. Bowen and Imhof's ground-breaking publication will address this significant lacuna by demonstrating in unprecedented detail how booksellers were routinely engaged in the extensive international distribution and sale of hundreds of thousands of prints annually between the mid-sixteenth and mid-seventeenth centuries. Based upon the exceptionally well-preserved archives of the renowned Plantin-Moretus Press of Antwerp, this book presents the often-overlooked interwoven worlds of booksellers and print sellers, while documenting Antwerp's continued fame for the production and distribution of prints. Together with a remarkable array of clients, ranging from the cultivated and influential elite to ordinary laymen, these figures provide palpable examples of suppliers, buyers, and middlemen that reveal how they interacted with one another. Simultaneously, this work illuminates numerous critical related topics, ranging from how prints were priced and the relative quantities in which they were sold, to the importance of national and professional networks in these transactions. The result is an essential, novel study that clarifies how the print trade worked in practice during a burgeoning period in its evolution. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    45 mins
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