Navigating China's cage-free egg market: insights from experts
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to Wish List failed.
Please try again later
Remove from Wish List failed.
Please try again later
Follow podcast failed
Unfollow podcast failed
Navigating China's cage-free egg market: insights from experts
-
Narrated by:
-
By:
About this listen
Tune into our latest China-focused episode featuring two of the country's leading cage-free experts! Join us as we sit down with Michael Han, Vice President of Ovodan China, one of the nation's top egg processing companies, and Lisa Yang, Director of Global Food Partners in China. We address the most frequently asked questions from food and hospitality businesses about:
- The cage-free landscape in China: types of systems, welfare certifications, and national regulations.
- Ovodan's capacity to supply and expand its range of cage-free processed eggs.
- How food businesses can transition to a cage-free processed egg supply chain.
- What to expect in terms of cost.
Don't miss this insightful discussion on cage-free eggs in China!
No reviews yet
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.