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Meet Daniel!

Meet Daniel!

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Julia Pistell eats Chinese food & drinks sparkling wine with Daniel Davidson while he talks about public access TV fame, improv all over the country from UCB to UCBerkley, getting out to mixers despite all inertia, improvised live movie dubbing, trying new forms of improv, and not eating pizza in college.

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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.