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MUNCHIES: The Podcast

MUNCHIES: The Podcast

By: VICE
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We’re going to be talking to famous chefs, celebrities, the food-obsessed, food-averse, and everyone in between, asking them questions about current food culture and the culinary world that no one else is.

Hosted on Acast. See acast.com/privacy for more information.

Art Cooking Food & Wine Social Sciences
Episodes
  • #51 Jacques Pépin - Lessons from the One and Only, part two
    Dec 28 2017
    The conclusion of our two-part special with the legend himself, Jacques Pépin.

    Hosted on Acast. See acast.com/privacy for more information.

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    25 mins
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.