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MARGARET ROACH A WAY TO GARDEN

MARGARET ROACH A WAY TO GARDEN

By: ROBIN HOOD RADIO
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 A WAY TO GARDEN is the horticultural incarnation of Margaret Roach© 2017 ROBIN HOOD RADIO ON DEMAND AUDIO PAGE
Episodes
  • Winter Squash with Kevin West - A Way to Garden with Margaret Roach - Oct. 13, 2025

    Winter Squash with Kevin West - A Way to Garden with Margaret Roach - Oct. 13, 2025
    Oct 8 2025
    Kevin West begins his newest book, called “The Cook’s Garden,” like this: “This is a book about flavor,” he writes. “It is a book about how to become a better cook by stepping into the garden.” His is not just a cookbook, though. It’s also a book about how to grow edible crops, from seed to harvest—so a cookbook and a gardening book all in one, highlighting exceptional varieties to cultivate and enjoy. Since this is the start of serious winter squash season, and Kevin and I both delight in them, so growing and cooking winter squash was our topic for... Read More ›
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    27 mins
  • Tomatoes With Craig LeHoullier-A Way to Garden With Margaret Roach February 28, 2022

    Tomatoes With Craig LeHoullier-A Way to Garden With Margaret Roach February 28, 2022
    Feb 26 2022

    Sick of winter? What I find helps, besides the occasional warmish, sunny day, is thinking about tomatoes. And that's what we're going to do today with Craig LeHoullier, author of the hit 2014 book “Epic Tomatoes,” who has over the years grown some 3,000 varieties in his home garden and adds new ones to his list every year

    Craig, who gardens in North Carolina, is a retired chemist with a longtime passion for tomatoes. He's the co-founder of the Dwarf Tomato Project, an advisor on tomatoes to Seed Savers Exchange, and the person who in 1990 named the popular heirloom Cherokee Purple from seed that had been passed down and eventually made its way to him. 
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    26 mins
  • Sourdough, with Gardener Sarah Owens - A Way to Garden with Margaret Roach - Oct. 6, 2025

    Sourdough, with Gardener Sarah Owens - A Way to Garden with Margaret Roach - Oct. 6, 2025
    Oct 3 2025
    Almost 10 years ago on this program, I talked about making sourdough starter with today’s guest, Sarah Owens, on the occasion of the publication her book called “Sourdough.” Now a 10th anniversary edition of the James Beard Award-winning book is about to arrive, and I wanted to check in with Sarah—who is also an accomplished gardener—to inspire us to maybe get that starter going again and do some baking with seasonal ingredients this fall and winter. Sarah Owens, author of “Sourdough: Rustic Recipes for Fermented Breads, Sweets, Savories, and More,” has already had several very creative careers. Originally a professional ceramic... Read More ›
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    28 mins
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