Mª Teresa Rodríguez, de Galletas Gullón: el dulce aroma del éxito
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Mª Teresa Rodríguez, de Galletas Gullón: el dulce aroma del éxito
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About this listen
María Teresa Rodríguez se puso al frente de Galletas Gullón cuando enviudó
en 1983 y decidió seguir con el sueño de su marido, fabricar galletas. Pero marcando un nuevo camino: la galleta saludable, dietética, probiótica. Ahora es líder en el segmento galleta-salud y la facturación se ha multiplicado. Tras 40 años al frente, aún acude todos los días andando a la fábrica y, por la tarde, despacha en la tienda.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.