If you’ve ever tried making a charcuterie board and ended up with wilted cheese and sad crackers, this one’s for you. 🧀 In this Best of White Rock episode, meet Katrina Stanton, the creative force behind PoshNosh Charcuterie, a local favourite known for turning simple grazing boards into edible works of art.Based in White Rock, BC, Katrina has built a thriving business that’s all about connection, community, and creativity. What started as a fun hobby for friends quickly became one of the most in-demand catering options in the South Surrey and White Rock area. From beautifully designed charcuterie boxes to show-stopping grazing tables, PoshNosh Charcuterie brings style, flavour, and joy to every event.Katrina shares how she found her passion, what makes a perfect board, and why food tastes better when it’s shared. Her approach isn’t just about making things look pretty—it’s about creating experiences people remember long after the last bite. “It’s not just about what’s on the board,” she says. “It’s about the joy of sharing it.”If you’re looking for charcuterie catering in White Rock, South Surrey event ideas, or just love stories about local entrepreneurs doing what they love, you’ll want to watch this episode all the way through.📍 PoshNosh Charcuterie🌐 www.poshnoshcharcuterie.ca📸 Instagram: @poshnoshcharcuterie📞 (604) 315-6168📧 poshnoshcharcuterie@gmail.comAnd if you’re a local business owner doing something amazing in our community, apply to be featured on The Best of White Rock: https://www.bestofwhiterock.ca/get-featured