Is Our Food Losing Its Power?
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About this listen
The conversation explores the significant impact of soil depletion on nutrition and health, highlighting how modern agricultural practices have led to a decline in the nutrient content of food. It discusses the implications for diseases like diabetes and the balance of omega fatty acids in our diets, as well as the dangers of toxins in seafood.
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00:00 Introduction to Sustainable Living
01:04. Building a Community and Podcasting Journey
DISCLAIMER:
Speak with your physician or other healthcare professionals before taking any medications or nutritional, herbal, or homeopathic supplements.
The information provided through this podcast is for educational and informational purposes only.
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