Inside Julia's Kitchen cover art

Inside Julia's Kitchen

Inside Julia's Kitchen

By: Heritage Radio Network
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About this listen

 Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.© © 2018 Heritage Radio Network 113116 Art
Episodes
  • Meet Ariane Daguin

    Meet Ariane Daguin
    Dec 4 2025

    On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin welcomes Ariane Daguin founder of D’Artagnan. Todd and Ariane discuss D’Artagnan’s legacy, the statuso f U.S. foie gras production, Ariane’s farm and regenerative silvopasture farming, and how the US compares to France when it comes to artisanal versus mass produced food. Plus, as always, Ariane shares a Julia Moment.

    Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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    52 mins
  • Meet Bobby Stuckey

    Meet Bobby Stuckey
    Nov 6 2025

    On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin welcomes 2025 Julia Child Award recipient Bobby Stuckey, a Master Sommelier, award-winning restauranteur and founding member of the Independent Restaurant Coalition (IRC). They discuss what it means to receive the Julia Child Award, Bobby’s love of Italy, service versus hospitality, and how the IRC has evolved its mission. Bobby also reveals why he chose to give the $50,000 grant that accompanies the award to Northern Arizona University’s School of Hotel and Restaurant Management. And, as always, Bobby shares a Julia Moment.


    Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
    Show More Show Less
    52 mins
  • Meet Dorie Greenspan Again

    Meet Dorie Greenspan Again
    Oct 23 2025

    On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin welcomes baking expert and cookbook author Dorie Greenspan. They discuss her new book, Dorie’s Anytime Cakes, which features recipes from her kitchens in New York, Connecticut and Paris, and even savory cake recipes. Dorie also shares why she chose to feature illustrations rather than photographs and offers some of her latest Paris recommendations. Plus, we get to hear Dorie’s second Julia Moment.

    Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
    Show More Show Less
    52 mins
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