• How Matt Moran Really Feels About Fast Food

  • Feb 18 2021
  • Length: 38 mins
  • Podcast
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How Matt Moran Really Feels About Fast Food

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  • Summary

  • What do you cook when you're trying to impress?

    Matt Moran is one of Australia's best known chefs and restaurateurs, and also happens to be one of host Silvia Colloca's closest friends. In this special episode of What I Eat When, he opens up about growing up on a farm, the dish he cooks when he wants to impress (which Silvia says is the most impressive dessert she's ever eaten), and breaks down a recipe for classic chicken soup for when his family are under the weather.

    What I Eat When is a Mamamia podcast that’s all about meals, moments, and memories, because every meal tells a story. 

    CREDITS 

    Host: Silvia Colloca

    Guest: Matt Moran

    Executive Producers: Zoe Ferguson and Elissa Ratliff 

    CONTACT US

    If you want to send us feedback or your photo of today's recipe, then send us an email at podcast@mamamia.com.au 

    Mamamia acknowledges the Traditional Owners of the Land we have recorded this podcast on, the Gadigal people of the Eora Nation. We pay our respects to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander cultures.

    Support the show: https://www.mamamia.com.au/mplus/

    See omnystudio.com/listener for privacy information.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.