Healthy & Vegetarian Food for Springtime
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Healthy & Vegetarian Food for Springtime
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About this listen
Spring has sprung, at least if you’re looking at things from a meteorological standpoint, and that means the temperatures will generally be getting higher, and the first shoots of life are beginning to re-emerge. Joining Emmet Oliver to chat through some light and healthy springtime meals we can prepare for this time of new beginnings is Gerry Devlin, Owner of the Dublin Cookery School.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.