HEARD- an industry podcast cover art

HEARD- an industry podcast

By: Sara Matthieu
  • Summary

  • Hosted by Ryan Pittenger (bartender at Hilltop Tavern) and Sara Matthieu (owner of The Cranky Buzzard restaurant).

    Listen to interviews from a diverse cross-section of the chefs. bartenders, and restauranteurs who serve the Chippewa Valley. "HEARD"- your go-to podcast for all things food, drink, and hospitality.

    2023 HEARD- an industry podcast. All rights reserved.
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Episodes
  • Episode 1- Ryan Pittenger
    Feb 27 2023

    Episode 1 of HEARD! On this episode, co-hosts Sara Matthieu and Ryan Pittenger discuss kitchen experience, the small town bar scene, and "ghosts in the kitchen".

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    26 mins
  • Episode 14: Alex Jacobson
    May 31 2023
    General Manager of Wisco's, Alex share stories of his many years working in and around this community. And we learn how location plays a role in how you manage a restaurant...and protect your rocks.
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    32 mins
  • Episode 13: Shawn McManus
    May 23 2023
    A new member of the Chippewa Valley from La Crosse, meet Shawn McManus (of SAVORY CREATIONS cooking school). Personal cooking lessons, group classes, and a great idea for a first date- hear stories from a seasoned chef and how much he loves teaching others.
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    33 mins

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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.