HEARD (018): an all-day Italian café in Chicago, a delicious bloody mary mix, PB Banana Oatmeal Bars, food waste, SANDWICHES, a new kind of hotel experience, and spices. cover art

HEARD (018): an all-day Italian café in Chicago, a delicious bloody mary mix, PB Banana Oatmeal Bars, food waste, SANDWICHES, a new kind of hotel experience, and spices.

HEARD (018): an all-day Italian café in Chicago, a delicious bloody mary mix, PB Banana Oatmeal Bars, food waste, SANDWICHES, a new kind of hotel experience, and spices.

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In this episode, Kappy shares what’s on his plate at the moment.

Links and handles mentioned in this episode:

Bar Tutto | Chef Joe Flamm | day off group | Share Our Strength/No Kid Hungry

Eleven City Diner | IG

PB Banana Oatmeal Bars | Erin Lives Whole | IG

Littlefoot Ventures

Adam Mesnick/Deli Board | BtP Episode | Siete Foods

The Neighborhood Hotel


This episode is brought to you by Siete Foods.

Follow Beyond the Plate on Facebook and X.

Follow Kappy on Instagram and X.

www.beyondtheplatepodcast.com

www.onkappysplate.com


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