Guilt-Free Indian Desserts: Using Sugar-Free Syrups
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Guilt-Free Indian Desserts: Using Sugar-Free Syrups
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About this listen
For this episode we used Syruvia Sugar-Free Syrups in the Rock Star Recipes: These Sugar-Free Syrups are available at https://amzn.to/4fAQrlP (sponsored link)
Craving Indian sweets but watching your sugar? In this episode, we explore how to make delicious and healthy Indian desserts using sugar-free syrups. These syrups are Kosher-certified, Saatvic, gluten-free, and contain zero calories and carbs.
We'll guide you step-by-step through two mouthwatering recipes:
- Sugar-Free Coconut Ladoo: A classic Indian treat made with desiccated coconut, almond flour, and Syruvia's Sugar-Free Coconut Syrup.
- Sugar-Free White Chocolate Mocha Shrikhand: A creamy and refreshing dessert made with hung yogurt (chakka), cardamom, and Syruvia's Sugar-Free White Chocolate Mocha Syrup.
Tune in to learn how to:
- Choose the right sugar-free syrups for Indian desserts
- Easily incorporate Syruvia syrups into your favorite recipes
- Create healthy and flavorful Indian sweets without compromising on taste
Whether you're following a keto diet, managing diabetes, or simply trying to reduce your sugar intake, this episode is for you!
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