Episodes

  • Finding Common Ground: How Riceland Connects, Communicates, and Advocates for Members
    Oct 31 2025

    With the Annual Membership Meeting just around the corner, we’re taking you behind the scenes for a conversation about connection, communication, and advocacy in today’s farm economy.

    CEO Kevin McGilton, Director of Marketing and Communications Kylie Dewberry, and EVP/COO Ben Noble join us to discuss what members can expect in Jonesboro and how their teams collaborate year-round to keep Riceland members informed, engaged, and represented.

    From navigating tough market conditions to finding new ways to tell the cooperative story, this episode digs into what it means to lead, listen, and find common ground across the Riceland community.

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    28 mins
  • Harvest Reflections: Strategy, Leadership, and the Road Ahead
    Oct 16 2025

    Harvest season brings change, both in the fields and in leadership.

    In this episode, Bill Free sits down with Freddie Gahr, Vice President, Drier Division, and Nick Kelley, Senior Director, Drier Division, to talk about this year’s harvest and the road ahead for Riceland’s drier operations.

    With Freddie’s retirement coming in December, the conversation reflects on his years of leadership and experience while looking toward the strategic priorities that will guide the drier network under Nick’s direction, from operational efficiency to member service and the future of harvest at Riceland.

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    17 mins
  • Ag Policy at a Crossroads: Understanding the Latest from the Hill
    23 mins
  • USA Rice on the U.S.-Grown Advantage
    Sep 2 2025

    We’re celebrating National Rice Month with a special Grainiacs episode! Host Bill Free is joined by Riceland’s own Ashten Adamson Denman, Vice President of Marketing and Communications, as they welcome Cameron Jacobs, Vice President of Domestic Promotion at USA Rice. Together, they dive into how rice is promoted across the U.S., why Rice Month matters, and the creative ways the industry is connecting consumers to U.S.-grown rice.

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    30 mins
  • Cooperation in Challenging Times: A Conversation with Greg Cole
    Sep 2 2025

    In this episode of Grainiacs, we sit down with Greg Cole, President & CEO of AgHeritage Farm Credit Services, to discuss the role of cooperatives in today’s challenging ag economy. Greg shares insights on rising costs, financing the next generation of farmers, and how co-ops like AgHeritage and Riceland help producers stay resilient. With 40+ years in the Farm Credit System, Greg brings a unique perspective on balancing risk, innovation, and long-term stability in Arkansas agriculture.

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    28 mins
  • State of the State: Inside Arkansas Ag Advocacy
    Aug 7 2025

    Welcome back to Grainiacs! In this episode, host Bill Free sits down with two guests who are on the front lines of Arkansas policy affecting agriculture: Robert Moery, Principal at Broadview Strategies and former advisor to Governor Asa Hutchinson, and Adam Shea, Riceland’s VP of Sustainability and Government Affairs.

    Together, they dive into the state-level conversations that matter to Riceland members, from rural infrastructure and workforce challenges to ag advocacy and how political decisions in Little Rock shape life on the farm.

    🎧 Tune in to hear about Robert’s journey from Carlisle, Arkansas, and why staying engaged matters now more than ever.

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    33 mins
  • Carbon Ready & Smarter Storage: Turning Data Into Decisions
    Jul 9 2025

    In this episode of Grainiacs, the Sustainability and API Grain Management teams sit down to talk through a new opportunity for Carbon Ready participants and how managing on-farm storage with precision can drive both profitability and sustainability.

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    27 mins
  • Field to Future: Riceland’s Sustainability Story
    Jun 24 2025

    In this episode of Grainiacs, we sit down with members of the Riceland Sustainability team to dig into the milestones of the 2024 program and look ahead to what’s next. From exclusive program benefits to the real-world value members are already seeing, this conversation reinforces Riceland’s mission: helping farmers feed the world, sustainably.

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    18 mins