Free School Meals as Dignity, Equity, and Collective Care
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Free School Meals as Dignity, Equity, and Collective Care
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About this listen
In this episode of The Giving Garden Podcast, Martina Halloran sits down with Erin Hysom, Senior Child Nutrition Policy Analyst at the Food Research and Action Center, to explore why free school meals are not just a policy choice, but a reflection of our shared values.
Together, they discuss how access to nutritious meals at school supports children’s dignity, advances equity, and strengthens communities. Erin shares insights into the current landscape of child nutrition policy, the impact of universal school meals, and what is at stake when food access is treated as conditional rather than essential.
This conversation invites listeners to rethink school meals as an act of collective care, one that recognizes children as whole people deserving of nourishment, stability, and opportunity. It is a powerful reminder that when we gather around care, we help create systems that allow all children to thrive.
Perfect for listeners interested in food justice, education, and the ways policy can shape a more caring and equitable future.
To learn more about The Giving Garden and Food Research and Action Center, visit us at Loyalty Program | Dr. Hauschka