Food Poisoning Vocabulary | Medical English for Healthcare Professionals (S3E14) cover art

Food Poisoning Vocabulary | Medical English for Healthcare Professionals (S3E14)

Food Poisoning Vocabulary | Medical English for Healthcare Professionals (S3E14)

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Learn Medical English with The Medical English Podcast. In this episode, we explore Food Poisoning (Foodborne Illness) — a common cause of acute gastrointestinal symptoms resulting from contaminated food or drink. You’ll learn essential medical English vocabulary including diarrhoea, nausea, toxin, dehydration, and paralysis, and practise how to explain onset, high-risk complications, and patient-friendly symptom language clearly and professionally. Strengthen your confidence when discussing red flags, clinical timing clues, and serious systemic complications related to foodborne illness in English.

Enhance your communication skills with The Medical English Collection, featuring exclusive programs like OET Prep and MedSPEAK. Master healthcare communication with confidence. Start today: https://australiabiomed.com/medical-english-collection

Disclaimer: The scenarios are fictional and for educational illustration only. They do not constitute medical advice, diagnosis, or treatment. Always seek qualified healthcare guidance for real patient care.

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