Fermenting Wisdom with Kenji | Trust Your Gut Podcast with Kenji Morimoto
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About this listen
This week on the Trust Your Gut Podcast, we're thrilled to welcome Kenji Morimoto, a chef whose passion for flavor and fermentation bridges cultures and generations. In his new book, Ferment: Simple Recipes from My Multicultural Kitchen, Kenji celebrates the art of fermentation as a joyful, accessible part of everyday cooking — infusing global traditions with a modern, home-friendly touch. From kimchi and miso to creative new ferments inspired by his heritage, his work reminds us that every jar tells a story.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.