Farm to table at Lake Rabun Hotel
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Farm to table at Lake Rabun Hotel
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About this listen
Step into the Lake Rabun Hotel in Lakemont and feel the mountain craftsmanship at once, from cedar fretwork to a stone fireplace built by local hands. We visit owner and preservationist Gwen North, the restaurant team, and the bar to explore a true farm-to-table tradition that champions Providence Farms beef, Benton’s bacon, local trout, and Moonrise Bourbon. You hear how thoughtful restoration, pet-friendly fish camp cottages, and Forest Lodge events invite you to slow down, put away screens, and reconnect in Georgia’s farm-to-table capital.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.