Etica e sostenibilità in cucina
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Etica e sostenibilità in cucina
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About this listen
riduzione degli impatti. Questo significa che è necessario scegliere ogni giorno un'alimentazione che sia sostenibile per il nostro pianeta e fonte di benessere per gli individui. Ne abbiamo parlato con Roberto Carcangiu, direttore didattico di Congusto.
Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/congusto-in-pillole--4328608/support.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.