
Episodio 5: Como convertirse en un comensal asiduo de un bar y qué rol juegas dentro de la experiencia general dentro de un bar como comensal
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About this listen
En este episodio escudriñaremos un escrito por David Wondrich dentro del libro de Sasha Petraske "Regarding Cocktails" acerca de como convertirse en un cliente regular dentro de un bar y como tu interacción con el staff puede mejorar tu experiencia del centro de consumo.
Sígueme en Instragram: IvanGlez51
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