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Episode 28- School-Based Food Hub

Episode 28- School-Based Food Hub

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Joining host Jenn Boenig in this episode are Chris Piercey, Director of Nutrition Services for the Auburn School Department and Matt Manson, owner of Blackie's Farm Fresh Produce.

They're talking food and the innovative initiative bringing together the Auburn, Lewiston, and Lisbon school districts with local farms.

You can learn more about Blackie's and the school-based food hub online.

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