Episode 110: Discover Louisiana’s Cajun and Creole Country - Culture, Cuisine and Plantation History
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Episode 110: Discover Louisiana’s Cajun and Creole Country - Culture, Cuisine and Plantation History
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About this listen
Head down to the bayou with Randy, Caly, and Interpretive Ranger Philip Frey as they explore the rich history, unique culture, and unmistakable Creole and Cajun cuisine of southern Louisiana. They also take listeners on a fascinating journey through the story of Longfellow-Evangeline State Historic Site and the legacy of Louisiana’s historic plantations.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.