Ep. 16 - Growing Up in the Meat Processing World w/Josh & Logan Hering
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to Wish List failed.
Please try again later
Remove from Wish List failed.
Please try again later
Follow podcast failed
Unfollow podcast failed
Ep. 16 - Growing Up in the Meat Processing World w/Josh & Logan Hering
-
Narrated by:
-
By:
About this listen
With school right around the corner, Sec. Arthur talks about what "back to school" time is like around her house, and does Oklahoma return to school too early (00:00)? Identical twin brothers Josh and Logan Hering join the show to talk about their passion for the meat industry. The duo tells us about growing up being involved with Ralph's Packing Company, what it's like to work at the Food and Agricultural Products Center (FAPC) at OSU, and even share some stories about getting caught goofing around when they were younger (3:30). ODAFF PIO Lee Benson and Sec. Arthur recap the interview and briefly talk about the upcoming Rush Springs Watermelon Festival (32:55).
activate_mytile_page_redirect_t1
What listeners say about Ep. 16 - Growing Up in the Meat Processing World w/Josh & Logan Hering
Average Customer RatingsReviews - Please select the tabs below to change the source of reviews.
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.