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Eat It & Like It

Eat It & Like It

By: Jesse Blanco
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About this listen

 A discussion of food and food trends across Coastal Georgia/South Carolina and Florida© 2024 Eat It & Like It Social Sciences Travel Writing & Commentary
Episodes
  • Some Top Eats on Hilton Head Island for 2025

    Some Top Eats on Hilton Head Island for 2025
    Dec 22 2025
    Jesse is joined by freelance writer and Hilton Head Island resident Brooke Peck to talk about some of her favorite culinary experiences and meals over the course of 2025.
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    25 mins
  • Mental Health issues in the industry - A discussion with a Savannah Chef

    Mental Health issues in the industry - A discussion with a Savannah Chef
    Dec 17 2025
    By some accounts, 80% of the members of the food and beverage industry have documented struggles with mental health issues. At the same time, 17% report problems with substance abuse. While it is certainly not just a Savannah-Hilton Head Island problem, there are people in this area trying to help however they can. Jesse talks to Rae Robertson, Savannah chef-about what she has seen, heard and experienced in her decade plus in the industry and more importantly what is available to help those who don’t know where to find it.
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    40 mins
  • Mondays with Maggie: A visit to Nunzio and Maggies Pecan Pie Secrets

    Mondays with Maggie: A visit to Nunzio and Maggies Pecan Pie Secrets
    Dec 15 2025
    Jesse and Maggie discuss his visit to Nunzio on the island last week, plus she shares some of her secrets for her world famous pecan pie. And a preview of the Hilton Head Seafood Festival including a way to get a free ticket to Saturday’s Main Event on February 28th.
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    22 mins
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