
EP54|現買現做!地方超市的體驗-BLANDE&日本上班族自帶便當帶動冷凍食品市場
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About this listen
EP54 ZEROCO的第三保鮮技術,靠著科學和生物特性來提升食材保存,是很好的創新方向!
【EP54 所引用之新聞連結參考】
1.可以用手機掃描、結帳,還能現買現做在內用區享用——日本地方超市BLANDE:カスミの新店、アプリで刺し身や唐揚げ注文 店で一杯も
2.儘管冷凍食品平均單價上漲,日本的冷凍食品市場依然穩定成長,原因是?:冷凍総菜の勢い衰えず 弁当復権・夕食の「もう一品」
✅歡迎追蹤 Facebook 粉絲專頁:https://www.facebook.com/profile.php?id=100094714219402或請搜尋《うさぎ社長的日本商業放送》
✅訂閱《うさぎ社長的日本商業放送》好讀版電子報:https://usagishima.tw/
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