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[EP #37 閒聊一下下] 台灣台南美食之旅跟職場心得
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[EP #37 閒聊一下下] 台灣台南美食之旅跟職場心得
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About this listen
這集跟大家聊一下我在台南吃到的美食，好想念啊～
台南美食：
- 蔡三毛豬血攤
- 安平豆花
- 吃麵吧
- 石頭香烤玉米
- 阿承師紅豆餅
- 鄭記蔥肉餅
- 這個甘草芭樂 --超推！！！！
- Seki-sekibi 雪淇雪淇比。雪淇冰專門店-(海安店)
- 蜷尾家
- 冰鄉
- 矮仔成蝦仁飯
- 福記肉圓
- Bangkok Bear (文化中心後面）
台北美食：
- 上海鄉村
- 白水豆花（但是覺得最近收費太高）
- 深夜裡的法國手工甜點
- 真芳早餐
桃園機場美食：
- 頂呱呱
- 小王煮瓜
今天的神遊筆記熱騰騰出爐，如果你喜歡這集，記得訂閱、追蹤、分享給你身邊的冒險蛋～
IG:https://www.instagram.com/wangwangeggegg/
Youtube: https://www.youtube.com/@eggegglife
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