Deep in the Weeds - A Food Podcast with Anthony Huckstep cover art

Deep in the Weeds - A Food Podcast with Anthony Huckstep

Deep in the Weeds - A Food Podcast with Anthony Huckstep

By: A Deep in the Weeds Production
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About this listen

 Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.Anthony Huckstep/Rob Locke Art Cooking Food & Wine
Episodes
  • Stefano Voltattorni (The Stinking Bishops, Sydney) - Home away from home

    Stefano Voltattorni (The Stinking Bishops, Sydney) - Home away from home
    Feb 17 2026
    What’s it like taking over an existing business with a great reputation, making it your own and taking it on a new culinary journey too? Well today’s guest has done just that with one of Sydney’s most unique venues. Stefano Voltattorni of The Stinking Bishops in Enmore, Sydney joins us to share the story of how he found his slice of Italy downunder. https://www.thestinkingbishops.com SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES ⁠https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5⁠ Follow Deep In The Weeds on Instagram ⁠https://www.instagram.com/deepintheweedspodcast/?hl=en⁠ Follow Huck ⁠https://www.instagram.com/huckstergram/⁠ Follow Rob Locke (Executive Producer) ⁠https://www.instagram.com/foodwinedine/⁠ LISTEN TO OUR OTHER FOOD PODCASTS ⁠https://linktr.ee/DeepintheWeedsNetwork⁠ Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
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    28 mins
  • Raymond Hou (Fire Pop) - Stick to it

    Raymond Hou (Fire Pop) - Stick to it
    Feb 15 2026
    It started with a mission to bring a famous cumin lamb skewer from his home region in China to the Australian consumer. From a single pop up, to multiple locations and now bricks and mortar Raymond Hou (Fire Pop) has one of the most exciting small restaurants in Sydney right now. https://www.firepop.com.au/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES ⁠https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5⁠ Follow Deep In The Weeds on Instagram ⁠https://www.instagram.com/deepintheweedspodcast/?hl=en⁠ Follow Huck ⁠https://www.instagram.com/huckstergram/⁠ Follow Rob Locke (Executive Producer) ⁠https://www.instagram.com/foodwinedine/⁠ LISTEN TO OUR OTHER FOOD PODCASTS ⁠https://linktr.ee/DeepintheWeedsNetwork⁠ Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
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    28 mins
  • Brendan Hill (Tintino, Canberra) - Best of both

    Brendan Hill (Tintino, Canberra) - Best of both
    Feb 10 2026
    After making a name for himself in Sydney at high end restaurants, Brendan Hill (Tintino, Canberra) moved to the capital for family reasons. Although he never imagined himself in Canberra, he has been integral to the success of multiple large establishments, but now he’s turned his hand to something a little more intimate with a wineshop-cum-restaurant. https://tintino.com.au SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES ⁠https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5⁠ Follow Deep In The Weeds on Instagram ⁠https://www.instagram.com/deepintheweedspodcast/?hl=en⁠ Follow Huck ⁠https://www.instagram.com/huckstergram/⁠ Follow Rob Locke (Executive Producer) ⁠https://www.instagram.com/foodwinedine/⁠ LISTEN TO OUR OTHER FOOD PODCASTS ⁠https://linktr.ee/DeepintheWeedsNetwork⁠ Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
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    34 mins
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