This week on Country Life, Kiwi and Aussie dairy farmers gather in Leeston to explore regenerative, low-input farming methods aimed at improving sustainability and profitability, and a look at the ancient skill of using a scythe with a Coromandel woman who's encouraging others to take up the sharp-bladed tools.

You can find photos and read more about the stories in this episode on our webpage, here.

In this episode:

• 0:46 - Rural News Wrap
• 5:51 - Green brew benefits for livestock emissions
• 14:03 - Could old-school tools change how we garden?
• 28:26 - Symposium reflects shift in dairy farming

With thanks to guests:

• Peter Ralph, University of Technology Sydney
• Bryan Innes, Beth and Joanna Pearsall
• Chloë Dear, Sue Cuberworth, Deane Parker, Chris Hibbert, and Kate Mirams, Dairy's Regenerative Transition Symposium

Make sure you’re following us on your favourite podcast app, so you don’t miss new episodes every Friday evening.

Go to this episode on rnz.co.nz for more details

More than 70 farmers, researchers and advisors from New Zealand and Australia gathered in Leeston, to share lessons on low-input, regenerative dairy practices - swapping science, stories and solutions for farming's future.

You can find photos and read more about the stories in this episode on our webpage, here.

You can find more about the symposium, here.

With thanks to:

• Chloë Dear, Sue Cuberworth, Deane Parker, Chris Hibbert, and Kate Mirams.

Make sure you’re following us on your favourite podcast app, so you don’t miss new episodes every Friday evening.

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Go to this episode on rnz.co.nz for more details

Beth Pearsall wants to revive the ancient skill of scything. She loves swishing the sharp-bladed tool through her own garden and holds workshops to teach others about the scythe and its uses.

You can find photos and read more about the stories in this episode on our webpage, here.

With thanks to:

• Bryan Innes, Beth and Joanna Pearsall

Go to this episode on rnz.co.nz for more details