Celebrate the holiday season with this delicious and insightful episode of Big Blend Radio’s “Food, Wine & Travel Show” with host Linda Kissam, aka “Food, Wine & Shopping Diva.” She’s joined by Robert Schueller of Melissa’s World Variety Produce to discuss the top holiday produce trends for 2025 — from quince and chestnuts to pickling, luxury fruits, and festive gift basket ideas.

In this engaging conversation, Linda and Robert explore unique holiday ingredients and how to prepare them, the rise of home pickling and fermentation, and creative ways to use seasonal fruits and vegetables in both dishes and décor. They also share insights into trending gift ideas, like Royal Vine Grapes and gourmet produce baskets that make the holidays extra special.

🔗 Read Linda’s article: “Top Trends for Holiday Produce 2025” https://blendradioandtv.com/listing/top-trends-for-holiday-produce-2025/

🔗 Shop Melissa's Produce & See Recipes: https://www.melissas.com/

🔗 Listen to more of Linda Kissam’s travel and food podcasts: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj

🔗 Follow Diva Linda’s blog and adventures: https://allingoodtaste.info/

🔗 This episode is also featured on Big Blend Radio’s "Eat, Drink & Be Merry" and "Big Daily Blend" podcast channels. Explore the Network: https://www.podbean.com/podcast-network/bigblendradionetwork

On this episode of Big Blend Radio’s “Food, Wine & Travel” Show travel writer Linda Kissam, the “Food, Wine & Shopping Diva,” shares her final boating adventure of the 2025 season, exploring the South Sound region of Washington State.

This engaging conversation dives into the vibrant boating culture of the Pacific Northwest, from the benefits of yacht club membership—like social connections and reciprocal mooring—to the fun of flotillas and the unique character of different marinas, ranging from well-appointed to rustic.

Linda also highlights memorable wildlife encounters with seals, sea lions, and birds, as well as the influence of world-renowned artist Dale Chihuly in the area. The episode celebrates the natural and cultural treasures of the region, from the Nisqually National Wildlife Refuge to the joy of harvesting local produce that defines the Pacific Northwest lifestyle.

🔗 Read the article: https://nationalparktraveling.com/listing/south-sound-washington-by-boat-explore-relax-enjoy-the-view

🎧 Follow Linda’s podcast: https://lindakissam-foodwinetravel.podbean.com/

🌐 Linda’s travel blog: https://allingoodtaste.info/

🎙️ Also hear this episode on Big Blend’s “Parks & Travel” and “Vacation Station” podcast channels: https://www.podbean.com/podcast-network/bigblendradionetwork

On this episode of Big Blend Radio’s “Diva Saturday,” travel writer Linda Kissam, the “Food, Wine & Shopping Diva,” shares her recent adventures in Sidney, British Columbia—a lovely seaside town on Vancouver Island that’s rich with culture, cuisine, and coastal beauty.

This lively conversation highlights the charm of Sidney, from strolling the waterfront walkway and exploring local bookstores to savoring delicious pastries from the town’s famed bakery. Linda also spotlights the Shaw Centre for the Salish Sea, multicultural dining experiences, and the area’s vibrant, welcoming atmosphere.

Linda also shares insights on the local transit system that connects Sidney to nearby attractions like Victoria and Butchart Gardens—where high tea, boutique shopping, and beautiful gardens await. Whether by land or sea, Sidney offers a delightful mix of adventure and relaxation that makes it a must-visit destination.

🔗 Read the article: https://nationalparktraveling.com/listing/nautical-adventures-exploring-the-beauty-of-sidney-british-columbia/

🎧 Follow Linda’s podcast: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj

🌐 Linda’s travel blog: https://allingoodtaste.info/

🎙️ Also hear this episode on Big Blend’s “Parks & Travel” and “Vacation Station” podcast channels: https://www.podbean.com/podcast-network/bigblendradionetwork