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A Seasoned Friendship

A Seasoned Friendship

By: Robert Meyers-Lussier & Lori Bregenzer
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About this listen

Say Hello to Robert Meyers-Lussier & Lori Bregenzer. We’re a couple of long-time friends who are dishing up deliciousness for our listeners. On each episode of our podcast, we’ll focus on a particular dish, cuisine, or category of food. We’ll each discuss our individual approach to the recipe(s), as well as provide you some history about our chosen dish, as well as share our own experiences on how we discovered it. So sit back, relax, and have a few laughs while we entertain you with our stories and ideas about food, friends, and family.Copyright 2025 All rights reserved. Art Cooking Food & Wine
Episodes
  • Celebrating Autumn's Bounty: Team Apple vs Team Pumpkin-You win either way!
    Oct 27 2025

    In this episode, Bob and Lori dive into the delightful world of fall flavors, highlighting the culinary potential of pumpkins and apples. They share personal anecdotes, fun facts, and intriguing recipes that encompass both sweet and savory dishes. Bob discusses his savory pumpkin-themed recipes, including roasted salmon with a pumpkin miso glaze and creamy pumpkin sausage gnocchi. Lori balances the savory with sweet, offering an apple-stuffed chicken breast and delectable desserts like a pumpkin swirl cheesecake and apple pie cupcakes with cinnamon buttercream. The episode aims to inspire listeners to experiment with these iconic fall ingredients while providing handy tips and tricks for successful cooking and baking.

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    50 mins
  • Dinner That Works - Real Weeknights, Real Quick
    Oct 1 2025

    In this episode of "A Seasoned Friendship," Lori Bregenzer and Chef Robert Meyers-Lussier share their favorite quick and easy weeknight dinner recipes, along with practical kitchen strategies to save time and keep dinner delicious. Blending Laurie’s classic home-cooked approach with Bob’s inventive, chef-driven techniques, the hosts explore ingredient hacks, nostalgic comfort foods, and new trends like sheet pan and one-pot meals. Expect helpful prep tips—like “chop once, use twice”—and relatable stories that celebrate making real food work for real life. Whether you’re a busy parent or just looking for smarter dinner solutions, join Laurie and Bob as they turn weeknight cooking into a fun, rewarding experience. Don’t miss their recipe walkthroughs and a dash of food history, all served with warmth and good humor. Subscribe for more inspiration, flavor, and friendship in your kitchen!

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    38 mins
  • Farm Fresh Delights: Exploring Farmers' Markets and Seasonal Recipes
    Aug 28 2025

    Discover the secret to the freshest, most flavorful produce you’ve ever tasted — straight from the farmers market to your table! Join Bob and Lori as they uncover the vibrant colors, irresistible aromas, and mouthwatering recipes inspired by local harvests, historic markets, and community stories. Whether it's crisp Palisade peaches, roasted corn with a kick, or an unexpected peach and pesto pizza, this episode is your ultimate summer food adventure. Tune in now and taste the difference fresh makes!

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    47 mins
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