97. Sugar
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About this listen
This episode traces the language of sugar and sweetness, from the Arabic roots of the word sugar to the names of modern artificial sweeteners. Discover how accidents in the lab led to the discovery of saccharin, sucralose and aspartame, and how aspartame is linked to asparagus. Follow the shared origin of mead, the ancient honey-based drink, Miod, the Polish word for honey, and the name Maeve. Learn how syrup joined sugar in passing through Arabic into English and the likely origin behind the term 'sugar daddy'. Also covered are the etymologies of diabetes, glucose and insulin.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.