
78: Coffee is Food
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About this listen
Welcome to the Pour Over podcast, join us as we “Pour Over” our thoughts on TV and talk our highs and lows in the coffee-brewing world. This week we catch up after a very eventful week and talk about pour over techniques and decolonizing our coffee.
//Coffee Talk//
Oxford Coffee Company - Mexican Finca La Estancia
Onyx Coffee Lab - Hario V60 Brewguide
Pour Over - Osmotic Flow Vs Full Saturation - The Real Sprometheus
Coffee Mysteries | What's Brewing Below The Bloom? - Ray Murakawa
Melodrip Coffee Tools
//The Pour Over//
Joe:
- Parable of the Sower - Octavia E. Butler
Dill:
- Decolonising Coffee Through Flavour - James Hoffmann
- Brew Guides Cxffee Black Filter - Onyx Coffee Lab
- Platypus Coffee Roasters
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.