4. La tecnologia del suono del cibo
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4. La tecnologia del suono del cibo
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About this listen
Nella mostra Food sound sono state realizzate delle particolari cuffie wireless che ci permettono di ascoltare i suoni degli alimenti. Una realizzazione che ha coinvolto anche l’impegno e il contributo del politecnico di Torino, ne parliamo con Louena Shtrepi, docente di acustica applicata, Politecnico di Torino.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.