37. That's A Good Box
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37. That's A Good Box
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About this listen
On this week’s episode, Helene and Joella explore the idea that saving the pennies really does take care of the pounds — especially in hospitality. They dive into how small, everyday cost-saving habits can make a meaningful difference in a business, and why clearly communicating those goals to staff is key to getting everyone on board. Of course, it wouldn’t be complete without a controversial question — is a hot dog technically a sandwich?
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.