293: How Solar Panels Can Improve Vine Resilience and Wine Balance cover art

293: How Solar Panels Can Improve Vine Resilience and Wine Balance

293: How Solar Panels Can Improve Vine Resilience and Wine Balance

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 Rising temperatures and erratic weather accelerate ripening, spread disease faster, and shift sugar, alcohol, and acidity levels. All of which threaten wine quality and style. At Geisenheim University, Dr. Manfred Stoll is testing "vitivoltaics": semi-transparent, trackable solar panels installed above vines. The system moderates heat, radiation, and extreme weather, while improving young vine establishment and water infiltration. Beyond the vineyard, this renewable energy can power everything from irrigation pumps to EV charging stations for wine tasting guests. Resources: 281: How Rootstock Impacts Vine Drought Tolerance and Longevity283: Developing Cold-Hardy Grapes with 23andMe TechnologyAgrivoltaics in the VineyardAgrivoltaics in wine growing areasAre These Smart Solar Panels the Future of Sustainable Vineyards?Assessing the economic performance of agrivoltaic systems in vineyards - framework development, simulated scenarios and directions for future researchGrape Growth and Berry Development Under the Agrivoltaic System in VineyardsManfred StollSoaking Up the Sun: Agrivoltaics Build Resiliency into Producers' Operations in Rio Grande Valley Vineyard Team Programs: Juan Nevarez Memorial Scholarship - Donate Online Courses – DPR & CCA Hours SIP Certified – Show your care for the people and planet Sustainable Ag Expo – The premiere winegrowing event of the year Vineyard Team – Become a Member
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