031. Chicken Piccata, Pan Sauces, Dense Bean Salads
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031. Chicken Piccata, Pan Sauces, Dense Bean Salads
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About this listen
Text Christa!
Get ready to fire up your culinary curiosity because the latest episode of Culinarily Yours’ Cooking Like a Pro podcast just went live! This week, Chef Cal and Christa DeMercurio (aka Mrs. Chef!) serve up a flavorful chat all about chicken piccata, mastering pan sauces, getting creative with leftovers, and making cooking a true family affair.
Here’s what you’ll learn when you tune in:
5 Keys to Level Up Your Cooking:
- Pan Sauce 101
Discover how to capture every bit of flavor with deglazing and learn the basics of making a killer pan sauce (spoiler: stop washing away those tasty brown bits at the bottom of the pan!). - Chicken Piccata, Step by Step
Find out how to make perfectly juicy, evenly cooked chicken piccata—plus simple tips for thickening and finishing your sauce just right. - Intuitive & Mystery Box Cooking
Learn how to trust your palate, freestyle with leftovers (hello, spaghetti Bolognese remix), and get creative without a recipe using “intuitive cooking” tricks. - Family Cooking Projects
Bread, homemade ice cream, pasta, pickles, butter—Christa and Chef Cal share activities that get the whole family involved (and happy to taste test!). - Dense Bean Salads
Dive into the viral “dense bean salad craze” and how to whip up healthy, protein-packed salads that last all week… with a quick work-friendly lunch you’ll want to try.
Let's Connect!
I'm Christa DeMercurio. I started as a stay-at-home mom who relied on cookbooks, measuring everything and following recipes to the letter. But watching my chef husband move effortlessly in the kitchen, I knew there had to be a better way.
So, I learned—studying his techniques, practicing his methods, and mastering the strategies that keep professional kitchens running smoothly. Over time, I became confident, capable, and free from recipes controlling my cooking.
I’m here to help you do the same. On Cooking Like a Pro, together we share everything you need to cook with confidence, save time and money, and actually enjoy being in the kitchen—without the stress and frustration.
P.S. I still reference cookbooks and internet recipes too!
❤️Culinarily Yours, Christa DeMercurio (Mrs. Chef)
Email: christa@culinarilyyours.net
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