Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and the perfect Negroni, he grew up in an Italian American family that spent every night around the table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the recipes and into the stories behind them.

Trapped in a boring job and living in a tiny apartment in New York, Julie Powell regularly finds herself weeping on the way home from work. Then one night, through her mascara-smudged eyes, Julie notices that the few items she's grabbed from the Korean grocery store are the very ingredients for Potage Parmentier, as described in Julia Childs' legendary cookbook, Mastering the Art of French Cooking. And The Project is born.

Mrs. Post, the President and First Lady are here to see you. . . . So begins another average evening for Marjorie Merriweather Post. Presidents have come and gone, but she has hosted them all. Growing up in the modest farmlands of Battle Creek, Michigan, Marjorie was inspired by a few simple rules: always think for yourself, never take success for granted, and work hard - even when deemed American royalty, even while covered in imperial diamonds. 

One grey dismal day, Janine Marsh was on a trip to northern France to pick up some cheap wine. She returned to England a few hours later having put in an offer on a rundown old barn in the rural Seven Valleys area of Pas de Calais. This was not something she'd expected or planned for. Janine eventually gave up her job in London to move with her husband to live the good life in France. Or so she hoped. While getting to grips with the locals and la vie Française, and renovating her dilapidated new house, a building lacking the comforts of mains drainage, heating, or proper rooms.

From Pasadena to Cambridge to New York, Washington, D.C., India, Ceylon, Paris, Marseilles, Santa Barbara, and Maine, Bob Spitz re-creates an extraordinary life. He takes us beyond the image of Julia as the tall, eccentric woman with a funny voice who taught America how to cook, to establish her as a genuine rebel and beloved icon, a woman who redefined herself in middle age, helped to change the role of women in America, set the standard for how to create a public personality in the modern media world.

A little over 10 years ago, Janine Marsh and her husband gave up their careers in London to chase the good life in the countryside of northern France. Having overcome the obstacles of starting to renovate her dream home - an ancient, dilapidated barn - and fitting in with the peculiarities of the locals, Janine is now the go-to expat in the area for those seeking to get to grips with a very different way of life. In this book, Janine regales us with the delights and dramas of a year attempting to live the rural idyll.

After backpacking her way around Europe journalist Sarah Turnbull is ready to embark on one last adventure before heading home to Sydney. A chance meeting with a charming Frenchman in Bucharest changes her travel plans forever. Acting on impulse, she agrees to visit Fredric in Paris for a week. Put a very French Frenchman together with a strong-willed Australian girl and the result is some spectacular - and often hilarious - cultural clashes.

After 25 years of 'sex, drugs, bad behaviour and haute cuisine', Chef and novelist Anthony Bourdain decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny. 

On 12th September 2018, British Australian academic Kylie Moore-Gilbert was arrested at Tehran Airport by Iran’s feared Islamic Revolutionary Guards. Convicted of espionage in a shadowy trial presided over by Iran’s most notorious judge, Dr Moore-Gilbert was sentenced to 10 years in prison. Incarcerated in Tehran’s Evin and Qarchak prisons for 804 days, this is the full and gripping account of her harrowing ordeal.

Graham Norton has been entertaining audiences and having fun with some of the world's biggest stars for nearly 20 years. He is loved across the nation for his delight in the peculiar and for his ability to find humour and a common ground in all that life brings.

Baggage chronicles the actor’s life in Hollywood and the ways in which work has repeatedly whisked him away from personal calamities to sets and stages around the world. Taking us through the highs and lows of his career, his struggle with mental health, each failed relationship or encounter with a legend (Liza! X-Men! Gore Vidal! Kubrick! Spice Girls!), every bad decision or moment of sensual joy, Cumming shows how every experience - good or bad - has shaped who he is today: a happy, flawed, vulnerable, fearless middle-aged man, with a lot of baggage. 

Nowhere on our planet is devoid of life. Plants and animals thrive or survive within every extreme of climate and habitat that it offers. Single species, and often whole communities, adapt to make the most of ice cap and tundra, forest and plain, desert, ocean and volcano. These adaptations can be truly extraordinary. In Living Planet, David Attenborough’s searching eye, unfailing curiosity and infectious enthusiasm explain and illuminate the intricate lives of the these colonies.

When Monisha Rajesh announced plans to circumnavigate the globe in 80 train journeys, she was met with wide-eyed disbelief. But it wasn’t long before she was carefully plotting a route that would cover 45,000 miles - almost twice the circumference of the earth - coasting along the world’s most remarkable railways; from the cloud-skimming heights of Tibet’s Qinghai railway to silk-sheeted splendour on the Venice Simplon-Orient-Express. Packing up her rucksack - and her fiancé, Jem, Monisha embarks on an unforgettable adventure.

It was an ordinary day in 2016. In Gatwick Airport, Jonathan and his wife, Anna, were having breakfast with their two little children while waiting for their flight to be called. And then it happened, a familiar sensation that Jonathan hadn't had for decades: an out-of-body experience that transported him to another place, the safe place he used to escape to in his mind when he was a boy.

In 2004, Momofuku Noodle Bar opened in Manhattan's East Village. Its young chef-owner, David Chang, served ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen was instant noodles in Styrofoam cups. It would have been impossible to know that he would become one of the most influential chefs of his generation. Full of grace, candour, grit and humour, Eat a Peach chronicles Chang's journey, laying bare his mistakes and feelings of otherness and inadequacy.