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MangiaNapoli - pasta e fagioli con le cozze e babà
- La Repubblica del soffritto 8
- Narrated by: Donpasta
- Length: 40 mins
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Publisher's Summary
La Repubblica del soffritto è il primo podcast sulla cucina popolare italiana, condotto da Donpasta, economista, artista e grande buongustaio che qui svela il suo archivio per condividere i segreti nascosti tra i fornelli di nonnine, pastori, contadini, pescatori e allevatori, custodi indiscussi della tradizione culinaria del nostro Paese.
MangiaNapoli - pasta e fagioli con le cozze e babà:
Un'ode alla cucina partenopea: pasta, fagioli con le cozze e babà. Ornella, racconta della sua lunga storia d'amore lavorando con il marito nella panetteria e Anna napoletana doc emigrata a Milano, canta per farsi passare la nostalgia di casa.
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