Amy Bruni’s Cuisine to Kill For
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In 1673, Rebecca Cornell was found dead beside the hearth in her Rhode Island home. Afterward, her ghost allegedly appeared to accuse someone of murder and her son was tried and hanged. Her story is just one of nearly sixty strange intersections of true crime, hauntings, history, and food collected in Cuisine to Kill For, the new cookbook from veteran paranormal investigator and television personality Amy Bruni. This week, Amy joins us to talk about the haunted restaurants, infamous deaths, cocktails, dinners, desserts, and recipes that reveal just how naturally the paranormal and the culinary can share a table.
Visit our website for a lot more information on this episode.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.