Navy chef shares original Anzac biscuit recipe cover art

Navy chef shares original Anzac biscuit recipe

Navy chef shares original Anzac biscuit recipe

Listen for free

View show details

About this listen

 Anzac biscuits have been a traditional way to commemorate Australian service members since World War One, originally sent in care packages due to their long shelf life from high sugar content. Former Navy sailor and chef Jamie Gannon demonstrates the original Navy recipe, featuring rolled oats, sugar, flour, golden syrup, butter and bicarbonate of soda, while sharing his personal military history including his grandfather's service. The simple recipe takes 10-15 minutes to bake and remains a popular family tradition on Anzac Day, with Gannon also presenting a modern twist using the biscuits as ice cream sandwiches with butterscotch sauce.

See omnystudio.com/listener for privacy information.
No reviews yet
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.