S2 Ep.7: 'How do you eat your creme egg?'
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About this listen
This week we’re firmly in our real life mum era — and covering everything from nursery germs to nostalgic TV binges (with a very serious chocolate debate thrown in).
We kick off with the inevitable nursery bugs doing the rounds and the survival mode that comes with them — because why do they always hit the parents harder? Then we move into a more reflective chat about Gisèle Pelicot and the wider conversations her story has sparked around justice, strength and the power of women being believed and supported.
On a lighter (but still exciting) note, we celebrate Sara officially launching her start-up — the nerves, the buzz, and what it really looks like to build something from the ground up while navigating motherhood.
We also tackle the hotly debatable topic no one asked for but everyone has an opinion on: Mini Eggs vs Creme Eggs. Where do you stand? And more importantly… how do you eat your Creme Egg — bite straight in, split it in half, or eat the fondant first? This may divide the listeners.
Finally, we round things off with our current mum TV guilty pleasures: rewatching America’s Next Top Model on Netflix, getting fully pulled into Tell Me Lies, and the shows we’re leaning on when we just need to switch our brains off at the end of the day.
A mix of heavy, hopeful, nostalgic and hilariously relatable — just like mum life.