How Pat Opened The Pizza Gene with No Marketing, No Staff & No Menu
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How Pat Opened The Pizza Gene with No Marketing, No Staff & No Menu
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About this listen
Live from the Pizza Tomorrow Summit, we sit down with Pat from The Pizza Gene to uncover his insane journey — from a 4-generation New York pizza legacy to building a $6M custom pizzeria with a drive-thru in Stuart, Florida. He spills the real truth about opening delays, off-seasons, why second-gen shops suck, and building culture from scratch. If you're serious about owning a pizza business, this episode is a masterclass.
🔗 Follow Pat:
Instagram: @thepizzagene
Website: pizzagene.com
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