Gareth Mullins on what to cook this Christmas Eve
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Gareth Mullins on what to cook this Christmas Eve
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About this listen
From duck fat roast potatoes to brussels sprouts and leek gratin, Gareth Mullins Executive Chef of The Anantara Marker Hotel on what to cook this Christmas Eve.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.